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What (who) is Galangal - definition
MEMBER OF THE GINGER FAMILY
Galanga; Thai ginger; Galangale; Laos Powder; Galengal
galangal
['gal(?)?gal]
(also galingale)
¦ noun an Asian plant of the ginger family, the rhizome of which is used in cookery and herbal medicine. [Genera Alpinia and Kaempferia.]
Origin
ME galingale, via OFr. from Arab. ?alanjan, perh. from Chin. gaoliangjiang, from gaoliang (a district in Guangdong Province, China) + jiang 'ginger'.
Galangal
·noun The pungent aromatic rhizome or tuber of certain East Indian or Chinese species of Alpinia (A. Galanga and A. officinarum) and of the Kaempferia Galanga), - all of the Ginger family.
Galanga
·noun ·Alt. of Galangal.
Wikipedia
Galangal
Galangal () is a common name for several tropical rhizomatous spices.
Examples of use of Galangal
1. A clear soup with lemongrass, kaffir lime, galangal and Thai chili had an uncompromising sharpness, a fierce kick.
2. To control the surging fever, the healer pounded a bowl of rice laced with galangal ginger, applying the pasty preparation called beras kencur to the man‘s sweaty flesh.
3. The tom yum beef –– a high–quality steak served with a lemon grass– and galangal–infused sauce –– is also a successful creation.